Guangning Tofu
By VicentaLakin
Guangning, there's all kinds of good food and cooks. The chefs who walk out of Guangning are all over the country, competing for the wisdom and life attitude of Guang Ning. Tofu is also non-fried food, and is made of oily incense, which is thick in odour. Let's see。
Recipe Recommendations
Steps for Guangning Tofu

1
Materials as shown
2
It's the sauce
3
Precious leaf cut
4
Garlic smash
5
A little bit of sauce with raw and pelican oil
6
Let's put the gravy in the pot first
7
Put it on the tofu side, make it whole, don't cut it
8
I'll put it in carrots
9
Tofu on both sides
10
待Tofu on both sides,倒入调好的汁
11
Put it in the garlic fragrance and spread it into the peppers
12
Load
13
Let's have an extra one