Carrot and pork soup
By VicentaLakin
An alias, mountain medicine, which has the effect of reducing blood sugar, treating diabetes, combating arteryclerosis and coronary heart disease, promotes blood circulation and enhances immunity, and is an indispensable health and nourishment。
Recipe Recommendations
- huaishan 500 grams
- pork bone 750 grams
- carrots 250 grams
- wolfberry 50 grams
- North and South apricot small amount
- Jiang appropriate amount
- candied dates 2 capsules
- edible salt appropriate amount
Steps for Carrot and pork soup
1
The pigbone that will be bought will be washed up
2
Carrots are peeled clean and cut into rollers
3
The same thing happened in Weishan, where the skin was washed clean and cut into small pieces
4
I'll be back in a few minutes
5
Put watered pig bones in the soup pot with the material prepared for the above step and start with the fire and turn the fire pot for at least an hour
6
When you're ready, you can taste the delicious soup。Carrot and pork soup Make Tips
This is a nourishing soup suitable for all four seasons and is worth a try. You can use either pork ribs or pork spine for the bones, both are excellent.