Pineapple steak
By VicentaLakin
Recipe Recommendations
Steps for Pineapple steak
1
BEEF CUT INTO LARGE PIECES, THICK ABOUT 2CM. AND WITH A KNIFE TO THE BACK TO BREAK THE RIB。
2
Beef with an egg chrysanthemum, raw, soda, yin, onions, ginger chips, etc。
3
Smash it evenly, freeze it。
4
pineapple slices are soaked with salt water。
5
The peppers are cut into small blocks, diamond or square。
6
Throw an egg in the bowl and put the beef down and put egg fluid on both sides。
7
And then put it in the ready flour or rice powder, covered with powder。
8
Put it on the preheated iron tablet, drop it on the tea oil and wait until the beef is laid。
9
Both sides are cooked, and safety is of paramount importance。
10
Chili's in the other pot a little bit. Go to the chili。
11
Put the pineapple down。
12
Next bit of ketchup, and then we'll roll the beef in。
13
Finally, put beef on a hot iron table。