The fragrance
By VicentaLakin
Recipe Recommendations
- shredded pickled mustard appropriate amount
- fragrant dried two
- tenderloin a
- cooking wine a little
- chicken essence a little
Steps for The fragrance
1
Material: Creaming
2
Zen dry, rib meat
3
Put the spinal meat on the board and twirl it。
4
Put the dry on the board and cut it open。
5
The boiler is hot and hot, and it's cut into silk。
6
A little wine。
7
Turn it up。
8
And then we'll get a nice fragrance。
9
然后，合入榨菜丝Turn it up。
10
Finally, add chicken。
11
Scrambled, ready。
12
Get out of the pot, load the plate。