Coconut rice cake
By VicentaLakin
Recipe Recommendations
- coconut milk 100 ml
- purple rice a little
- milk 50 ml
- fish film 2 tablets
- white sugar appropriate amount
- sweetening
- flavoring
- several hours
- simple
Steps for Coconut rice cake
1
The rice is washed clean, soaked for an hour
2
It's three times the water
3
We'll make it dry
4
Fish film softening to melt
5
Pour coconut, milk into fish glue
6
A proper amount of white sugar, hot and hot coconut milk solution
7
The purple rice lays at the bottom of the mold, pours into a mixed solution and freezes to condensate