Burning rubber fish white
By VicentaLakin
Recipe Recommendations
- Zizania a
- rubber fish a
- ginger slices appropriate amount
- onion appropriate amount
- cooking wine a little
- soy sauce appropriate amount
- white sugar a spoonful
- salt a little
- chicken essence a little
Steps for Burning rubber fish white
1
Materials: white, rubber fish
2
Creaming: ginger chips, onions
3
The rubber fish go to their heads and skin them。
4
Take it out for use。
5
Purge the white shell。
6
Sliced on the board, ready for use。
7
The boiler's hot and hot。
8
Then he put a ginger blade and added a little wine。
9
A proper amount of water to boil。
10
And then, into sliced white。
11
Then, with the proper weight。
12
Add a spoonful of sugar。
13
A little salt。
14
Add a little chicken。
15
Cook it up, cook it for two minutes。
16
Finally, put it on the onions, and that's it。
17
Get out of the pot, load the plate。