radish cow
By VicentaLakin
Recipe Recommendations
- beef brisket 1 kg
- white radish one
- onion 2 pieces
- Jiang 4 tablets
- garlic 4-merous
- octagonal 2 pieces
- pepper 10 capsules
- cinnamon Subparagraph 1
- geranyl 1 tablet
- oyster sauce 1 scoop
- white pepper appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
Steps for radish cow
1
Prepare all materials。
2
cow-breathing blocks (4 ~ 6 cm size), radish slices, onions, ginger chips, garlic, eight horns, peppers, guacamole, fragrance leaves, etc., are ready for use。
3
The water boilers were burned and poured into the oxen water。
4
When the calf is colored, it is leached for use。
5
High pressure pots pour all the supplements in。
6
And pour in the high-pressure pots the oxen that are flying water, and with a proper amount of raw and old。
7
Add appropriate amounts of pelican oil。
8
Add a proper amount of white pepper。
9
Add the fresh water that's been put on the cow。
10
Put a cap on it and boil it for 40 minutes. Cease fire。
11
When the high-pressure pan is out of air, the cap is added to the radish。
12
Just 10 more minutes。
13
The finished chart。