Three tofu pots
By VicentaLakin
Recipe Recommendations
- tofu appropriate amount
- Squid head appropriate amount
- shrimp appropriate amount
- laver appropriate amount
- corn oil appropriate amount
- seafood soy sauce appropriate amount
- spiced powder appropriate amount
- refined salt appropriate amount
- MSG appropriate amount
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for Three tofu pots
1
Cut the tofu block。
2
Get ready for squid head。
3
Cut, wash。
4
The bottom of the pot is coated with oil, and the squid is cooked。
5
Once the squid is cooked, it's in the water。
6
Put it in shrimp。
7
Put in seafood sauce。
8
Put in five perfumes。
9
Put it in salt。
10
Put it in tofu。
11
Put the purple in。
12
Put in the flavor, Then log in to the pot and continue to cook。Three tofu pots Make Tips
1. Since dried shrimp are naturally salty, if you add too much salt while cooking and the soup becomes a bit salty, you can add more tofu, as tofu can absorb the excess salt.
2. Whether to add MSG is up to personal preference.