The casserole, sour and sour
By VicentaLakin
I like fishing, and I'm often full of fish. It is not possible to eliminate the fish problem, and it is necessary to dig up the emptiness to meet the growing demand of the family. No, just a few days ago, a casserole tofu was made, and today's vibrator moved and added a few pickles of pickles, food and family approval。
Recipe Recommendations
- crucian carp 500 grams
- North tofu 250 grams
- Soak lotus flower 200 grams
- tomatoes a
- ginger slices appropriate amount
- garlic slices appropriate amount
- pepper small amount
- slightly spicy
- stewed
- three-quarters of an hour
- ordinary
Steps for The casserole, sour and sour
1
Fish are packed and fried to two sides of gold。
2
Put the fried fish in the casserole, then put it in the cut tofu, tomatoes, sour, ginger, garlic。
3
Put the water on, slowly cook。
4
Until the soup is made white and salt is added, a little pepper powder is added, and a little flavor is added。
5
And finally the onion is broken, the red pepper is broken。
6
The finished chart。