Squeeze gravy mashed potatoes

Recipe Recommendations

• potatoes of 2
• meat appropriate amount
• mustard appropriate amount
• onion appropriate amount
• starch appropriate amount

• salty and fresh
• fried
• half an hour
• simple

Steps for Squeeze gravy mashed potatoes

1

Potatoes will be boiled in a pelvis and crushed into mud

2

Unfrozen appropriate meat pie

3

Cut the gravy into little pieces, cut it to pieces

4

Lay the mashed potatoes on the plate

5

Put a small amount of edible oil on the frying pan, put a small amount of meat pie and gravy in the pan, put a small amount of salt, sugar and soy sauce in the frying

6

Take a bowl and put it in the right amount of starch

7

I'm going to add the roasted meat to the starch

8

I'll just dump the gravy on the mashed potatoes

9

We'll end up with little onions

Recipe Categories

• vegetarian dishes