Corn mountain medicine, horseshoes
By VicentaLakin
HORSESHOES ARE A SPECIALTY OF GUANGDONG, WHERE THEY CONTAIN A RICH VITAMIN B AND C, PLANT PROTEINS, PHOSPHORUS, AND HAVE THE EFFECT OF COOLING TO WET DETOXIFICATION. HORSESHOES ARE MADE OF SUGARY WATER MIXED WITH THE STEAMING OF HORSESHOES, WHICH ARE TRANSLUCENT AND NON-FRAGMENTABLE, CONTINUOUS, SOFT, SMOOTH, SMOOTH, RESILIENT AND SWEET. I'VE MADE A FEW SUCCESS STORIES, AND MY MOM LOVES THESE SNACKS, AND I'VE DONE A FEW. I'VE TRIED ALL KINDS OF BEAN, HORSE, HOOF, JAM, VEGETABLE JUICE, CORN AND MOUNTAIN MEDICINE TODAY. I THINK MOM SHOULD EAT SOMETHING SO HEALTHY AND NUTRITIOUS FOR ALL THE MOTHERS IN THE WORLD
Recipe Recommendations
- horseshoe powder 60 grams
- qingshui 300 grams
- white sugar 70 grams
- corn appropriate amount
- yam appropriate amount
- edible oil appropriate amount
- sweetening
- steamed
- ten minutes
- simple
Steps for Corn mountain medicine, horseshoes
1
Steam a mountain potion and cut it into small particles
2
Corn is just peeling
3
I'll add 200 grams of horse hoove powder to the mash
4
Put sugar and 100 grams of water in the pot
5
Add corn grain to boil
6
Add mountain pellets
7
But a small amount of raw powder
8
And then we'll flush all the boiled corn-mounted sugar into the mag, and we'll split it in half
9
Take a flat plate, brush a little edible oil and pour it into the powder
10
It'll be about 10 minutes of fire
11
Just wait till it cools
12
You can share it in small pieces
13
ABSOLUTELY Q PLAY GOOD