Dry pot
By VicentaLakin
The one who's been trying to make pots and pots, it's just bad weather, and it's so annoying. Just wait and do it again and again, and it's raining. Even the media reported that my place was raining and dark for six consecutive years. It's really suspicious. Does God know that we're going to have five-one? Six years in a row? Not only does it rain continuously, but the temperature is very low, at least 3-4°, and the cold people want to stay in their nests and put on cotton. The flu is on the way, and my family feels like they're having a cold, and they're taking a pill at the same time, and they're having the same symptoms, and they're making their tea cupboards so they're dirty, they can go through the veins, they can clean their stomachs and they can pee. It's used for piss, urine, milk。
Recipe Recommendations
- bacon 500
- garlic appropriate amount
- lettuce appropriate amount
- salt appropriate amount
- Very fresh. appropriate amount
- millet pepper appropriate amount
- Jiang appropriate amount
- chicken essence appropriate amount
- medium spice
- fried
- several hours
- ordinary
Steps for Dry pot
1
Let's wash up the bubbly
2
We're gonna boil it to the bottom of eight
3
It's cold. Slicing thin
4
Go to the skin and wash the long strips
5
Clean up the garlic and mix it with salt for 10 minutes
6
The millicorn is clean, the ginger is clean
7
Hot pots with meat chops and oil
8
Use that oil to fire the ginger-sniffet for a while
9
With a little bit of salt and a little bit of it
10
We've got meat
11
It's very fresh
12
A little bit of water
13
I'll put chicken in the boiler. I'll put it in the dry pan