Fry
By VicentaLakin
FRIED RICE IS ACTUALLY INSPIRED BY THE PANCAKES. THAT'S THE PASTRY THAT HE HAD AT THE SHEK'S HOUSE. WHEN I WENT TO EVERY RESTAURANT, I SAW A VERY HIGH BRAND OF DEAD PASTRY, AND I DIDN'T KNOW HOW TO EAT IT, AND I CUT IT WITH MY FINGER, AND I LOOKED COOL, SAID I WANTED HOT CAKE, AND THE WAITER BROUGHT IT AWAY, AND LATER BROUGHT A LARGE PLATE, A PIECE OF PASTRY MADE WITH CABBAGE AND RAISINS. I WAS STUPID, AND ASKED WHAT IT WAS. THE WAITER SAID IT WAS FRIED CAKE, YOU WANTED HOTCAKE, I COULDN'T SPEAK. I COULDN'T SEE THE HOTCAKE, SO EAT IT. I DIDN'T THINK IT WAS REALLY GOOD. IT ABSORBED MEAT AND CABBAGE AND TASTED SOFTER. THIS TIME, I'VE IMPROVED THE TIARA, SO IT'S THE SAME WAY WE EAT. IT'S MADE WITH ONION LAMB AND CELERY. IT'S NO WORSE THAN A TIARA. THE LAMB IS A GOOD AID TO YUENYANG, A REJUVENATION, A CURE FOR LUNG FAILURE, LOSS OF LABOUR AND WARM STOMACHS, AND A GOOD ACCOMPANIMENT AND STRENGTH。
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Steps for Fry

1
Food products: the onion onions of lambs tastes very hot peppers and celery
2
I'm going to have to cut it up
3
The onion removes the skin cutter celery and the leaves wash
4
The lamb washes the silk
5
The hot pot with the tar and the raisin
6
With onion silk
7
I'm gonna put it all on the table
8
With celery
9
Salt
10
It's very fresh and even
11
♪ And the pink peppers ♪