Breather meatmeat
By VicentaLakin
Recipe Recommendations
- bitter gourd 400 grams
- lean meat 120 grams
- shallots appropriate amount
- oil appropriate amount
- salt appropriate amount
- sugar appropriate amount
- fish sauce appropriate amount
- bitter taste
- cook
- ten minutes
- ordinary
Steps for Breather meatmeat
1
Scratch the bitter melon with a razor
2
Skinned slices, salt, sugar, salt and salt
3
Hot pots, fragrance onions, and then water
4
Put the stick in the boiler, then add the meat
5
And then you add salt, sugar, fish truffles, etc