Precious saline beans

By VicentaLakin

Precious saline beans
Mountain beans, also known as “zero residuals”, are often born of kidney-shaped or egg-rounded beads between the herb plants, with nutritional values equal to those of mountain medicine。

Recipe Recommendations

  • yam bean appropriate amount
  • pretzel appropriate amount

Steps for Precious saline beans

  • Make Precious saline beans step 0
    1
    1. The mountain beans are not skin-skinned, are immersed for a little while and wash with fresh water and wash away the mud
  • Make Precious saline beans step 1
    2
    2. When the water is released, the pot evaporates for about 10 minutes, and the mountain bean is so soft
  • Make Precious saline beans step 2
    3
    Three, just mix it while it's hot
  • Make Precious saline beans step 3
    4
    Four, it's a little small, with a little sign in it。
  • Precious saline beans Make Tips

    1. The choice of spices is based on personal taste; 2. The skin of the yam bean is edible, so it must be washed clean; however, if you do not wish to eat the skin, simply bite the cooked yam bean and squeeze it gently with your fingers to peel it off.