Thai sweet salmon
By VicentaLakin
There is still a great appetite for raw salmon, fresh salmon, fine soft entrances. Today we have a combination of mango sweets, purple chords, fragrances with chips, and then we'll use Thai spicy sauce, which is so rich that it's perfect for the pre-eating appetizer。
Recipe Recommendations
- the salmon appropriate amount
- Original potato chips appropriate amount
- mango a
- purple cabbage appropriate amount
- sweet chili sauce appropriate amount
Steps for Thai sweet salmon
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1. Material preparation;
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2. Slice salmon, coded on chips
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3 . Purple glycerine in fine stripes
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4. The mango skin cut into strips of chips of approximately length
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5 as palettes
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Six. Thai sweet spicy sauce will be in the middle。
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2. Slice salmon, coded on chips