Peanut rice, soybeans
By VicentaLakin
Steps for Peanut rice, soybeans

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Material: Beans
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Peanut
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Wash the bean horns。
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Put it on the board and cut it into small pieces。
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It will be cut into small pieces of soybeans under the boiled water for two minutes and then recovered。
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It will be cut into small pieces of soybeans under the boiled water for two minutes and then recovered。
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With cold water。
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Then the cold bean horns will be used for dry water。
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Then you pour cool oil in the pot。
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下入Peanut、点火、翻炒翻炒,炒出香味。
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Then we'll put it in the soybeans。
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Finally, a small spoon of pepper salt。
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A little salt。
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Fashioned, ready。
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Splendid, loaded。