Potato beef pasta

Recipe Recommendations

• pasta appropriate amount
• beef appropriate amount
• tomato appropriate amount
• broccoli appropriate amount
• butter appropriate amount
• garlic appropriate amount
• green pepper appropriate amount
• basil a small spoonful
• shallots appropriate amount

• salty and sweet
• fried
• half an hour
• ordinary

Steps for Potato beef pasta

1

Put beef slices in the plate and pour down the right amount of salt, black pepper powder, starch pickled for 10 minutes。

2

Tomato crosses, burns the skin in the open water, cuts the tin。

3

And other materials: butter, broccoli, garlic, onions, peppers。

4

Start cooking noodles, burn the water in the pot and add a proper amount of salt, put it into the pasta, leave the pasta in its natural dissipation, and if the noodles are softened, turn it down a little bit and boil it for about 10 minutes。

5

Noodles are extracted and put in cold water in the bowl, followed by an appropriate amount of olive oil in the dry water。

6

The pot will melt with butter, and the garlic will blow up the smell, and then the beef tablet will be fried。

7

Put the broccoli in the sauce。

8

Add tomatoes and peppers。

9

Put a spoonful of rollers together。

10

Put the pasta and onions that were just cooked in the pot, put them in a small amount of onions, and make them boil。

11

Tomato pasta is ready

Recipe Categories

• staple food
• noodles recipe