Salt water tofu
By VicentaLakin
Tofu is being eaten more and more, and today it is becoming simpler to make the simplest salt water tofu。
Recipe Recommendations
- North tofu 500 grams
- salt 50 grams
- pepper a dozen
Steps for Salt water tofu
1
Material required, tofu, salt, peppers。
2
Boiled pots and fires with fresh water and then salt and peppers。
3
The water boils and boils for 10 minutes, and the smell of pepper is on fire。
4
The tofu of the north is cut to pieces
5
Put it in the container, pour it in the boiled salt water。
6
Put it in the freezer for a day
7
Take it out, cut it out, cut it out
8
Put it in the disk and put it in the perfume。
9
It's salty, it's delicious, it's nice for the summer。