fried eel paste
By FelipaZemlak
Ingredients: salt,Zizania,MSG,sugar,soy sauce,sesame oil,eel
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- senior
Steps for fried eel paste
1
Raw materials: shredded eel, shredded rice bamboo, onion, ginger and garlic.
2
Stir the onions, ginger and minced garlic into the pan until fragrant.
3
Put the shredded eel into the pan and stir-fry.
4
Add shredded rice bamboo and stir-fry, add a little soy sauce.
5
Add a little boiling water.
6
After simmer for 5 minutes, thicken and drizzle with a little sesame oil.
7
After placing the basin, dig a hole and put in the chopped green onion and minced garlic.
8
Pour in boiling oil.
9
It's done, everyone can try it.