It's hot
By VicentaLakin
Recipe Recommendations
- yellow Scorpion appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- chili appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- pepper noodles appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for It's hot
1
The gills were immersed in salt water for half a day
2
Hot water in the pot, and when the water's out, it's in the bubble, and it's all boiled
3
Get it out, get it out, get it cleaned up
4
Onion cut flowers, ginger, garlic slices, pepper cut
5
Add ginger onions and pepper noodles
6
Add chili to the scent
7
In the bottom oil, put onions and pepper noodles
8
Add soy sauce
9
Add the tarts
10
Oil oil
11
It tastes good. Finally, you add garlic, and you can even it
12
And salt
13
Done