Pyramid and prawn pizza
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- fresh shrimp 10 rats
- bacon 5 pieces
- corn kernels appropriate amount
- sacred fruit of 6
- onion appropriate amount
- eggs one
- malarisu cheese appropriate amount
- yeast powder appropriate amount
- Pizza grass appropriate amount
- black pepper appropriate amount
- ketchup appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- cooking wine appropriate amount
Steps for Pyramid and prawn pizza
1
Flour is covered with eggs, water, sugar, salt, yeast powder, which is fermented for half an hour and fermented 2.5 times larger in the freezer. (a) A plate of sauna with a thin layer of butter, placed in a flat face, slowly pushed into a full plate with its hands, left behind, a small hole with a small fork on the bottom of the pie, and a spare film
2
(b) Shrimp skins to head to the shrimp line and salt, wine and pepper for 15 minutes
3
Shrimp rolls up with bacon, with no oil in the pan, straight into the bacon rolls, little fire until the bacon comes out, and there's a back-up on both sides
4
The bottom of the cake is covered with ketchup, with onions, corn grains, sacrificial fruit, bacon shrimp in turn, and with grass and cheese
5
It's about 15-20 minutes from the oven to the pastry.