Mashed tofu
By VicentaLakin
Recipe Recommendations
- salty and fresh
- burn
- ten minutes
- simple
Steps for Mashed tofu

1
Tofu sliced it and made two faces of gold
2
Two spoons of corroded milk + one spoon of old + water starch, and a bowl of corroded milk。
3
Half the garlic
4
Burn the milk
5
Intofu
6
When the juice is dry, put the rest of the garlic in
7
Spray onions