Meat peas
By VicentaLakin
Recipe Recommendations
- pea 300 grams
- pork 150 grams
- green pepper half a
- red pepper a
- yellow pepper a
- onion a third of a
- cucumber a
- bean paste appropriate amount
- onion appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- peanut oil appropriate amount
- Jiang appropriate amount
- minced garlic appropriate amount
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Meat peas
1
Raw materials
2
The peas are cold and boiled
3
Pork cut into meat, pepper peppers, cucumber cuttin, onions cuttin, soy sauce cut
4
It's oil in the pot. It burns to 70%
5
Add meat and bean petals and turn it up fast
6
Join the green peppers and the peppers
7
Add onions, cucumbers, cucumbers
8
Add boiled peas, put in salt, raw smoke, pelican oil, evenly fried
9
Here we go