Spicy stewed sausage
By KayHeller
One is mushrooms with a special aroma, and the other is stewed sausage with a special flavor, coupled with slightly spicy peppers. The three combine to create a delicious taste.
Recipe Recommendations
- medium spice
- fried
- ten minutes
- simple
Steps for Spicy stewed sausage

1
Slice the mushrooms and pepper, cut them into slices, and cut them into pieces with an oblique knife.
2
Heat the oil in the pan, add shredded ginger, add mushrooms and stir fry.
3
Add the pepper and stir-fry it to taste the pepper, not too much, add salt to season properly.
4
Add the stewed sausage and cooking wine, stir fry and serve.