Strawberry coconut mud
By VicentaLakin
The taro is the best variety in the taro, which is much larger than the other taro, and is soft and sweet. The nutritional value of taro is high, not only to increase immunity, to clean teeth, to detoxify cancer and to remediate the gas. For girls, its beauty is more attractive to us than to black hair. The taro is alkaline food, the acid that accumulates in the body, the balance of acid alkali in the human body, and is therefore a popular root food. I couldn't wait to come home and do something with it, but, to be honest, I went out for a walk, I didn't want to do anything big, so I made a simple, but delicious, little dessert -- strawberry coconut mashed. Imagine how pleasant it is to have a lazy lunch, to sleep, to sit on the balcony with such a cup of dessert and to enjoy the sun。
Recipe Recommendations
- Taro 500 grams
- coconut juice 1 can of
- strawberry appropriate amount
- sugar appropriate amount
- milk fragrance
- steamed
- ten minutes
- simple
Steps for Strawberry coconut mud
1
Sterilize the taro in the pot
2
When the steamed taro is removed from the skin, an appropriate amount of sugar and coconut is added
3
(b) The use of electric mixers to make mud
4
Put it in a ready container
5
(b) Refrigeration in refrigerators for more than one hour
6
Take it out and put strawberries on it。