Soybeans
By VicentaLakin
The soybeans are a supplement, the main food items being soybeans and pig feet, and the main cooking process is stew. The finished product is delicious, nutritious and suitable for all seasons。
Recipe Recommendations
- pettitoes 600 grams
- soybean 100 grams
- onion appropriate amount
- cinnamon appropriate amount
- octagonal appropriate amount
- geranyl appropriate amount
- chili appropriate amount
- sugar appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- Jiang appropriate amount
- salty and fresh
- burn
- an hour
- simple
Steps for Soybeans
1
Get ready to eat。
2
The pig's feet are washed, the hair of the pig is scraped and cut to three centimetres wide, and the water is bubbled for more than two hours, with a change of water。
3
Soybeans immersed early for half a day。
4
Prepare the spices。
5
Onion slice, ginger slice。
6
Cold water into the pot, put in clean pig feet。
7
The water is washed after 2-3 minutes. Dry water。
8
Oil in the pot, ginger chips, onions, eight horns, cinnamon peppers for heat。
9
Down into the pig's feet and up to yellow。
10
With soy sauce, wine, sugar and fried sauce。
11
It's not going to burn。
12
Turn the fire, cover the pan and stew for 40 minutes。
13
The soybeans added to the salt and bubble hair continue to stew。
14
It'll be 40 minutes。Soybeans Make Tips
After adding the soybeans, simmer over low heat until the pig trotters are tender. You can add some boiling water during the process. Do not add cold water...