Pumpkin
By VicentaLakin
It's my favorite food ever since I was a kid. Mom makes it taste better than I do, but she makes it herself
Recipe Recommendations
Steps for Pumpkin

1
Prepare the materials, the pumpkins, the mushrooms, the garlic chops, the onions
2
When two spoons of oil are hot, garlic and mushrooms are fried
3
It'll blow up a little bit, just a little bit
4
We'll just make it 50-60, so we don't lose it
5
Salt first
6
It's the same day, it's soft, but for better taste, oil and hot mouths, I put down a bowl and a half of water, it's burning, it's turning, it tastes good
7
With soy sauce, my husband always said the sauce must be good and good
8
It'll be done when the water gets close
9
It'll be done when the water gets close