Red meat
By VicentaLakin
He's always thinking about losing weight, but he can't resist the temptation of the flesh
Recipe Recommendations
- pork belly appropriate amount
- Jiang a
- red pepper of 2
- rock sugar 7pcs
- octagonal 1 capsule
- soy sauce appropriate amount
- soy sauce appropriate amount
- salty and fresh
- simmer
- half an hour
- simple
Steps for Red meat

1
Cut the meat into a block of equal size
2
Put a small amount of oil in the pot, make five flowers to color, add ginger, chili, orchid
3
I'm going to pour the tanned bouquet into the high-pressure pan, add a small amount of water, adjust it to the meat slot
4
Put the meat back in the high-pressure pan and add ice cream and juice
5
Let's eat