Tomato sauce and ham noodles

Recipe Recommendations

• spaghetti 250 grams
• tomato one
• onion by 0.5
• ham appropriate amount
• minced meat appropriate amount
• Original pasta sauce appropriate amount
• salt appropriate amount
• sugar appropriate amount
• butter appropriate amount
• starch appropriate amount
• oil appropriate amount

• other
• cook
• ten minutes
• simple

Steps for Tomato sauce and ham noodles

1

Tomatoes cut small pieces of skin; onions washed clean and shredded; meat tails with a proper amount of starch; ham slits

2

(a) When water is burned in the pot, the pasta is brought down and normally ripe in 5-8 minutes (the time is usually indicated on the bag)

3

(a) Hot oil in the pot, with a boiler down to white, with butter and onions and tomatoes, followed by two large spoons of spaghetti sauce, appropriate quantities of salt and sugar, and a smooth twirl of ham and a sticky ketchup

4

Put the fried sauce on the cooked pasta

5

Tomato sauce pasta

Recipe Categories

• staple food
• Elderly recipes
• Italian food