Pickles and double vegetables
By VicentaLakin
Recipe Recommendations
- plum bean 105 grams
- Zizania 2 pieces
- pickles 130 grams
- salt a little
- chicken essence a little
Steps for Pickles and double vegetables
1
Materials: bean, white, pickles (cleaned)
2
Clean up the beans。
3
Take it out for use。
4
Purge the white shell。
5
Cut a thicker silk on the board。
6
Scraped pickles on the board and ready for use。
7
After that, clean peas will be taken into boiling water for two minutes and recovered。
8
The boiler is hot and hot。
9
And then we're going to cut the pickles, and we're going to fire them。
10
Then we'll put the beans together。
11
Finally, a little salt。
12
Add a little chicken。
13
Fashioned, ready。
14
Get out of the pot, load the plate。