How to make Spaghetti ketchup - VicentaLakin's Recipe

Recipe Recommendations

1

Get the garlic and the onions ready

2

Tomatoes, they say it's better to go to the skin, but I think it's better to wait for the softer

3

The proper amount of oil in the pot is just a little bit more than a little bit of garlic

4

Put on the onions and fry the spices

5

Then you put the meat in the fire and you have to break it up

6

Put in all the tomatoes and then add the right amount of sugar and salt

7

At this point, we can boil noodles before cooking

8

I'll put a little more in this one

9

You can try some more sugar and salt if you feel a little acid

10

Put the right amount of black pepper when it's almost ready

11

You can make some olive oil and make some sauce. Just up there

12

The sauce is delicious

13

It's so cute to see it alone

14

A little sauce is better for a child

You must add the black pepper at the end; it's the key to the flavor.