Meatloaf
By VicentaLakin
Recipe Recommendations
- lean meat appropriate amount
- sweet potato powder appropriate amount
- shallots appropriate amount
- small green vegetables appropriate amount
- salt appropriate amount
- MSG appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- pepper appropriate amount
Steps for Meatloaf
1
IT'S A MEAL THAT YOUR MOTHER USED TO COOK AT HOME, AND SHE ADDED A LITTLE BIT OF TOFU, WHICH SHE COULDN'T BUY, SO IT DIDN'T ADD, BECAUSE LG LIKED IT, SO IT STARTED TO FEEL A LITTLE BIT OF TROUBLE, AND THEN IT STARTED TO FEEL REALLY SIMPLE. A PIECE OF SKINNY MEAT, FOUR SPOONS OF RED POTATO POWDER, ALL CALLED MELON POWDER, MEAT GRAVY
2
Scratch the onions, onions, onions, onions, a little salt, ointment, pepper powder, wine sauce
3
I added the sauce, and it's all even
4
It's a gravy
5
The pot's boiled and covered with film
6
The meat is rounded and his heart is crushed
7
IF YOU LIKE IT, YOU CAN COOK IT DIRECTLY WITH THE GREENS, YOU CAN FRY IT IN THE OIL
8
Put a little oil in the pot, put it in the meatloaf
9
Put it together
10
I'm here with an electromagnetic furnace, so there's no fire, a little fire, and the meatloaf is very good and it doesn't stick
11
It's a little bit of a crumb. It's all cooked up. It can be eaten directly
12
You like to eat something green in the summer, you look like you're hungry, you can put in a little pickle, you can have more oil in the pot, you can have a little sauce, you can have a little sauce
13
It's very simple to learn cooking, but I've never done it on purpose, but when I'm a family I can't eat it, I'll do it myself, and I'll remember it
14
It's a meatloaf that doesn't even have veggies. It smells good