Pepper chopper head
By VicentaLakin
It's good to see Yang and learn a lot. I'll come up with a pepper cutter today
Recipe Recommendations
- fish head appropriate amount
- chopped pepper appropriate amount
- tofu appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- pepper appropriate amount
- ginger appropriate amount
- garlic appropriate amount
- medium spice
- steamed
- half an hour
- simple
Steps for Pepper chopper head
1
Fish head, let the fish salesmen split up and smelt with salt, chicken and pepper。
2
Buying a bag full of pepper, tastes good. A little chili, a nice color, ginger and garlic。
3
Tofu will burn with water
4
Tofu slices, tablets, ginger and onions in the middle
5
The tasted fish head flushed salt and pepper with fresh water, set it up and covered with pepper. On the pot steam. The first time is safe, about 13 minutes。
6
Out of the pot. And there's a picture of the wood pouring hot oil. Done, done。