Tofu soup
By VicentaLakin
Every time I was a kid, I was happy to eat veggies, not only because they tasted so good, but also because they loved veggies and pink soup. The sauerkraut is thermally detoxified and clearly swallowed. Accompaniment treatments are provided for dysentery, which is warmer than silhouette, hepatic detoxification, haemorrhages, eye pains due to red dysentery due to wet fever and hepatitis, etc. Vegetable vegetables are well nourished, which enhances health and contains protein and fat. Sugar and various vitamins and minerals containing more proteins than milk and containing carrots than milk Eggplants are more than twice as high and provide the human body with abundant nutrients, strong body strength, increased immunity of the body, and called "long-lived vegetables". Vegetables contribute to the growth and development of children with iron content that is twice as high as spinach and calcium that is three times higher than that of fresh vegetables. More importantly, the acreage is free of herbic acid and contains calcium and iron that are easily absorbed into the human body. As a result, cabbage promotes the growth and development of children and has some therapeutic food value for healing fractures。
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for Tofu soup

1
Tofu is sliced, ginger and garlic are spare。
2
I'll put the sauerkraut in the water and clean it up。
3
Fire in a frying pan, put in a lot less fried ginger and garlic。
4
Fire in a frying pan, put in a lot less fried ginger and garlic。
5
Put a bowl of water in a condensed soup to boil。
6
Put it in tofu for five minutes。
7
Put it in the cuisine。
8
A little salt can be eaten。Tofu soup Make Tips
1. Amaranth should not be cooked for too long;
2. Concentrated broth is high in salt, so add little or no salt to this dish.
3. Also, note that amaranth should not be eaten with soft-shelled turtle or turtle meat.