It's always fried
By VicentaLakin
Recipe Recommendations
- pig liver appropriate amount
- carrots appropriate amount
- cucumber appropriate amount
- fungus appropriate amount
- soy sauce appropriate amount
- starch appropriate amount
- oyster sauce appropriate amount
- garlic appropriate amount
- salt appropriate amount
- vinegar appropriate amount
- cooking wine appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for It's always fried
1
Pork liver wash, with starch, wine, raw scratch, pickled for 15 minutes。
2
Carrots and cucumbers
3
I'll take care of it
4
The liver is hot
5
When the liver changes, it blooms
6
And then oil, and then carrots and wooden ears。
7
Add cucumber chips and pork liver
8
With oil and a small amount of salt, we can add garlic and a proper amount of vinegar. A person ' s desire to be jealous may be added。