Quite a fragrance
By VicentaLakin
Recipe Recommendations
- celery 200 grams
- fragrant dried 1 block
- salt a little
- chicken essence a little
Steps for Quite a fragrance
1
Materials: Serpent, fragrance
2
Purge the celery and pull it out。
3
I'm going to break it。
4
Put it on the board。
5
Put the dry on the board and cut it open。
6
It's hot and hot, and it's cut and fried。
7
And then we'll get a nice fragrance。
8
Then add a little salt。
9
Add a little chicken。
10
Fashioned, ready。
11
Get out of the pot, load the plate。