Cracking eggs
By VicentaLakin
That beautiful childhood memory
Recipe Recommendations
- eggs of 3
- flower buds of 5
- green and red pepper a little
- salt 1 scoop
- fuel consumption a little
Steps for Cracking eggs
1
Prepare raw materials
2
(b) Eggs with twice the amount of water and a little salt scattered
3
(b) Filtering of egg fluids to reduce the presence of beehives during the evaporation of eggs
4
(b) To immerse clams with salt water for more than two hours in advance, to put two drops of perfume in the water, which is more conducive to the vomiting of mud and to wash the surface of the clams with a brush
5
(a) Put a proper amount of water in the pot, burn the wine, and put the clams in the pot, or they will be cooked old
6
Green peppers, peppers, peppers, steamed fish oils, perfume mixed
7
(b) Water from the steaming pot, when water is released and filtered eggs placed on the lid of the steamed egg
8
Because I used a vessel that was deep, and five minutes later I opened the lid and put the boiled clams on the surface of the egg
9
Three more minutes of steam and pre-filled pepper and steamed fish oil。