Tomato mutton soup

By CornellRogahn

Tomato mutton soup
Ingredients: ketchup,salt,cabbage,coriander,tomato,potatoes,onion,carrots,mutton,pepper,peanut oil

Recipe Recommendations

Steps for Tomato mutton soup

  • 1
    Wash the mutton, put it in the whole piece, add water, boil until medium ripe, remove it, and cut it into small cubes for later use.
  • 2
    Peel the potatoes, remove the seeds from the tomatoes, and cut them into small cubes with the onions, Chinese cabbage, and carrots.
  • 3
    Add a small amount of shredded onions to ketchup, stir-fry with oil, and add 1 tablespoon of mutton soup to make ketchup sauce.
  • 4
    Bring 1500 grams of mutton soup to a boil, put the chopped mutton and all the vegetables into the soup, add salt and ketchup juice.
  • 5
    When the soup is cooked, add pepper and remove the minced coriander.