Potato chicken
By VicentaLakin
Chicken-cooked potatoes are a good home-cooked, delicious, nutritious and healthy dish. The practice of chicken-cooked potatoes is very simple and is characterized by soft chicken legs, soft potatoes and thick soup. Rich. It's for the old and the young. The chicken is fine, tastes good and helps to feed. Added to the high nutritional value of potatoes is anti-age food. So this chicken-cooked potato is a healthy cuisine。
Recipe Recommendations
- sanhuang chicken a
- potatoes a
- green pepper a
- onion ginger garlic appropriate amount
- octagonal two
- dried chili two
- Pi County bean paste appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- Salt, appropriate amount
- chicken essence appropriate amount
- slightly spicy
- burn
- an hour
- ordinary
Steps for Potato chicken
1
Prepare the mains。
2
Oil in the pot, onions, ginger, garlic, eight horns, soy sauce, red oil。
3
Falling into a chicken block, falling into an old smoke, smoking raw, salt, white sugar, turning chickens equally。
4
Pour some water. No chickens. Twenty minutes of stew。
5
Pour potatoes, green peppers, even fried, burned for 10 minutes。
6
Load the pan。