Five flowers and beans
By VicentaLakin
I love bean horns, so it's a regular on our table. It's very simple and delicious。
Recipe Recommendations
- pork belly 250g
- beans 500G
- garlic appropriate amount
- peanut oil appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Five flowers and beans

1
All the material, very simple。
2
The bean is cut, the water in the pot is boiled, salt is boiled, cold rivers are extracted and dry water is dripped。
3
Hot pots are oiled with meat and fried with meat。
4
Put the sauce on the meat。
5
Roll in the bean horns, roll the garlic up to soften the bean horns。
6
I also named it a very special dish called "Stick Sticks to Kill Pigs." It looks like it