Spicy hand tore the dishes

The occasional eating of vinegar in the summer not only opens our appetites, but also helps intestines to prevent intestinal diseases. Spicy hand tore the dishes, sour potato silk is a lovely home dish。

Recipe Recommendations

cabbage 250g
pork belly 100g
dried chili 7g
garlic slices 3g
soy sauce 1 teaspoon
cornflour 1 teaspoon
balsamic vinegar 1 teaspoon

slightly spicy
fried
ten minutes
simple

Steps for Spicy hand tore the dishes

The dishes are washed with their hands and then torn into small slices, dry peppers are washed with clean slices, and the flowers are washed with fresh slices with raw powder, wine, sauce and pickles。

When the oil is put in the pot and 50% hot, the oil is blown out by a small fire of bouquets of flesh and a little salt。

Oil is left in the pot, 60% heat blowing up the smell of chili and garlic, heated up to the fire, boiled up to half-basket, and evened with meat and vinegar。