Poof

By VicentaLakin

Poof
The simplest way to eat, the fragrance of a melon smells like sesame sauce。

Recipe Recommendations

  • winter melon appropriate amount
  • sesame sauce appropriate amount

Steps for Poof

  • Make Poof step 0
    1
    Material maps。
  • Make Poof step 1
    2
    Pumpkin。
  • Make Poof step 2
    3
    Burn a pot of water, and I'll cut it up。
  • Make Poof step 3
    4
    Too cold。
  • Make Poof step 4
    5
    Make sesame sauce thin with cold water。
  • Make Poof step 5
    6
    After the cool winter melons go to the bowls with sesame sauce。
  • Poof Make Tips

    1. Slice the winter melon as thinly and evenly as possible. 2. The blanching time does not need to be long; just cook until tender. 3. The water used to boil the winter melon can be drunk as hot water after adding a little brown sugar; it is very good. 4. When diluting the sesame paste, add cold boiled water in small portions, mixing thoroughly before adding more, until you reach the desired consistency.