Fan fried eggs

By VicentaLakin

Fan fried eggs
Remembering the "tiger dish" that Mom made when she was a kid, she had a spicy feeling, and because there was no powder in the house, she chose a fan instead。

Recipe Recommendations

  • fans appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • dried chili appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • eggs two

Steps for Fan fried eggs

  • Make Fan fried eggs step 0
    1
    Get your food ready, and the fans use hot water for five minutes. It can't be too long. It'll end when it's fired。
  • Make Fan fried eggs step 1
    2
    Put more oil in the pot, or the fans will dry the pot, heat it up, put it in garlic and spicy, make it smelly and eat it more。
  • Make Fan fried eggs step 2
    3
    Put in a water-controlled, dry fan。
  • Make Fan fried eggs step 3
    4
    Put in the right amount of raw and old
  • Make Fan fried eggs step 4
    5
    Join the egg to fry, put it in salt
  • Make Fan fried eggs step 5
    6
    Once the eggs are condensed, you can make a pot
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