Milk tea
By VicentaLakin
HAVE A NICE CUP OF MILK TEA, SO IT'S RAINY, SOUR, SOUR, SOUR, SOUR, SOUR, SOUR, SOUR, SOUR, SOUR, SOUR, SOUR, SOUR, SOYBEAN, FALAFEL, PEANUTS, RAISINS, QQ. A BIG ONE, PLEASE. IF YOU DON'T BUY IT NOW, IT'S EASIER TO DO IT YOURSELF
Recipe Recommendations
- milk appropriate amount
- black tea appropriate amount
- boiling water appropriate amount
- glutinous rice dumplings appropriate amount
- turtle paste appropriate amount
- raisins appropriate amount
- condensed milk appropriate amount
- milk fragrance
- other
- ten minutes
- simple
Steps for Milk tea

1
Get the raw materials ready. We can put in some bean beans and groundnuts
2
The tea leaves are bubbled with water for a moment。
3
The small circle is cooked and then replaced by cold water。
4
I'll put the right amount of milk in the cup。
5
Brush into the good tea and mix it evenly。
6
Smash into the milk and mix it evenly。
7
Put it in a boiled circle。
8
The dry raisins are immersed in warm water and purified with asphalt。
9
raisins in milk tea。
10
raisins in milk tea。
11
Tortoise digs small pieces with spoons, puts them in milk tea, stirs them down. In winter, you can heat up the milk with a little fire, you can rush in, you can heat up the tea