The radish
By VicentaLakin
It's so boring at night, doesn't want to eat, makes a radish peel, and it's easy and easy to eat. And the radish contains less heat, more cellulose, more saturation, and more weight loss。
Recipe Recommendations
- Beautiful radish in my heart one
- dried red pepper appropriate amount
- garlic appropriate amount
- pepper appropriate amount
- vinegar appropriate amount
- soy sauce appropriate amount
- slightly spicy
- mix
- ten minutes
- simple
Steps for The radish
1
Take a radish from the heart, wash it into thin, even pieces, and dry water
2
Put a little oil in the pot, a couple of peppers, garlic paste, dry peppers
3
Finally, a little vinegar, a little twitchingThe radish Make Tips
Salting the radish skin in advance will make it more flavorful.
It's best to use Xinlimei radish; it's spicy with a hint of sweetness and very crisp.