Scrambled mushrooms and fried eggs
By VicentaLakin
Recipe Recommendations
- eggs of 2
- mushrooms 4 flowers
- bitter gourd half a
- cooking wine appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Scrambled mushrooms and fried eggs
1
Materials: eggs, fresh mushrooms, bitter melons
2
Put the eggs in the bowl and add some wine。
3
It's an egg fluid。
4
Cut the bitter melon off and wash it。
5
Sliced on the board, ready for use。
6
Clean up fresh mushrooms。
7
Sliced on the board, ready for use。
8
The boiler is hot and hot, and the egg fluid is made into pieces。
9
Subsequently, with fried egg oil, the cut-in mushrooms and bitter gourds were used。
10
Then we'll put the good eggs together and turn them over。
11
Then with a proper measure of salt。
12
Plus a proper amount of chicken。
13
Fashioned, ready。
14
Get out of the pot, load the plate。