Sweet pumpkin green bean soup

Recipe Recommendations

• Guangxi old pumpkin one
• mung bean appropriate amount
• rock sugar appropriate amount

• sweetening
• stewed
• an hour
• simple

Steps for Sweet pumpkin green bean soup

1

I prefer Guangxi old pumpkins, which are sweet and can rot easily, and the soup is preferred, and the pumpkins are washed and cut into pieces。

2

Take a mid- and half-basket of green beans. If you like green beans, you can put more of them. When the green beans are washed, you have to use bubbles. These green beans are made fresh。

3

First put the green beans in cold water, first put the water in half, when the water is filled with proper water

4

It tastes better when the water turns on the green beans, and they boil down to the green beans, and the green bean skin that floats on the soup。

5

When the green bean skin on the surface of the soup is finished, it pours into the pumpkin, and for more than 10 minutes, the pumpkin squirts, and the sweet ones can be added。

6

The sweet, delicious sweet pumpkin green bean soup is finished. It's so nice to have a bowl in the summer

Sweet pumpkin green bean soup Make Tips

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