Spicy bouquets
By VicentaLakin
Recipe Recommendations
- flower buds appropriate amount
- green pepper
- chives appropriate amount
- ginger appropriate amount
- garlic appropriate amount
- red pepper appropriate amount
- cooking wine appropriate amount
- salt half a tablespoon
- sugar a tablespoon
- soy sauce a little
- slightly spicy
- fried
- ten minutes
- simple
Steps for Spicy bouquets

1
Get the chili, the clams, the garlic
2
The water in the pot, when it's open, it's in the clams. Out
3
Cream pepper slices, onions, ginger slices, garlic slices
4
Put a proper amount of edible oil in the pot. Hong
5
♪ Join the chimpanzee quick to fry ♪
6
And then we'll put in a toad, and then we'll add wine, sugar, salt, two to three minutes old
7
Just load it