Chicken fragrance

It's a shame that the chicken soup is pouring out today, so some of the chicken silk is going to be boiled for breakfast tomorrow. And it's too much rice, and the porridge is so thick, we call this porridge, which is between porridge and rice, so let's call it chicken silk. Bad food is more suitable for children and the elderly and more nutritious than congee。

Recipe Recommendations

chicken breast 100 grams
fennel 50 grams
rice 100 grams
grass fruit one
salt appropriate amount
onion appropriate amount
Jiang appropriate amount
sesame oil appropriate amount
cooking wine appropriate amount

salty and fresh
cook
an hour
ordinary

Steps for Chicken fragrance

Onion slices, grassfruits with a knife and ginger wash with a knife。

The chicken breast wash is put in the boiler, with a proper amount of water, and is cooked with ginger, onions, grass, wine。

Cooked chickens are taken out and then torn into silk by their hands。

Take the onions from chicken soup, ginger, grassfruit. Pour the chicken soup in the casserole and pour it into the porridge。

The porridge must be convulsed often so that the porridge can be cooked。

When the porridge is ready, the chicken silk will continue to boil for 10 minutes。

Wash the fragrance and cut it to the end。

Put the cuisine in the porridge for two minutes and feed it with salt and perfume。